Corn Casserole

This is a tasty comfort food that we like a lot.

1 package Jiffy Corn Muffin Mix
1/2 cup butter
2 eggs, slightly beaten
1 can corn (do not drain)
1 can creamed corn
1 cup sour cream
1 cup cheddar cheese, shredded

Preheat to 350 degrees.  Melt butter in 13x9 baking dish in the preheating oven.  Add both cans of corn and muffin mix to the 13x9 pan; mix well.  Add eggs and mix gently.  Add sour cream by dropping it several places on top; fold in.  Sprinkle cheese on top.  Bake at 350 for 25-30 minutes.  Test with toothpick if done.  Ours always takes longer to bake.  About 30-35 minutes.

Non Slip Headbands

I make these headbands for my girls.  They love them because they stay in place and are so stylish.  The velvet on the back grips their hair.  The elastic holds them on your head and makes them fit most everyone.
They are for sale.  $8 each or 2 for $15.
contact me at Hamiltonmkne@gmail.com